Parker's Restaurant Roscrea
Description
Parker's@RoscreaGolfClub Parker's Restaurant @ Roscrea Golf Club
Open 7 days a week
Open From 11.00am - Lunch starts from 12.30pm to 5.45pm Monday to Saturday, Sunday we start from 12p.m, at 6.00pm we change over to our β¬28.00 Menu (4 Courses Subject to Supplements)
We cater to all dietary needs required.
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RECENT FACEBOOK POSTS
facebook.comHooray for us in Roscrea Golfclub Parker's Restaurant, We just landed 1 of the best Chef's in the Midlands. We would like to Welcome Roland Shmatavichus to our team here in the Golf Club looking forward to a busy Autumn with himself at the Helm.
The very best of luck to everybody getting there leaving cert results tomorrow 🙏💗thinking of u all..📚📚📖
Colette, on behalf of the management and staff of Parkers Roscrea it was a pleasure to have your group on the night and we would like to extend our congratulations on the occasion of Michael and Margaret's Ruby Wedding Anniversary. Thanks again Aisling and staff.
Photos from Parker's Restaurant Roscrea's post
Getting ready for a busy night ahead , there's no crowd to big or to small for us , We cater for all Functions , Full bar facilities Available, We also offer Outside Catering.. 🍽🍴
Aishling's Hot chocolate is delicious 🤗🤩 why not come in and try it ..
Photos from Parker's Restaurant Roscrea's post
Some lovely dishes from our summer menu 🥰🤗 and don't forget we do brunch every day 🤗🥰😘
Dear Customers ! We are doing buffet here in Parker's Roscrea Golf Club minimum 70 people maximum 94 peoples.Please contact us for more details on 0852421863
Enjoying the Hot day 🌞 why not call in and try our New Summer Salad with Parma Ham, Avocado, Watermelon and Sorbet 🍉🥑 mmmmm it's yummy 😍
One of our New dishes, Messy Fries with Chicken ,Salsa ,Guacamole, Warm Roast Pepper Fondue , this dish from our new menu is proving to b a winner 😎🍷🍽🍹
We are delighted to announce we are now offering post leaving certificate students the opportunity to apply for a chef's apprenticeship in conjunction with Athlone Institute of Technology. This is a level 7 course offering both practical and academic opportunities on a weekly basis during the academic year. To apply or for more information contact Danny at bigchefdan@gmail.com Looking forward to hearing from our chef's of the future!
Feeling Fishy😊, Why not come into our restaurant and Try our New Hake Burger....
Dear customers. We will be experiencing a scheduled power cut on Thursday the 13th of June. From 10am to 1pm. Due to this we will not be serving brunch. We will reopen at 1pm. We apologies for any inconvenience caused. Thank you Parker's team. 😊
PICTURES BY OTHER USERS ON INSTAGRAM
The perfect cure followed by this dessert 😍 Chocolate orange surprise 🙈 #roscreagolfclub #parkersrestaurant #thecure #ladieswholunch #chocolatebrownie #caramelshot #soworthit
When dinner is this aesthetically pleasing, it would be a sin not to post.... . #igersireland #irishigers #instaireland #lamb #moussaka #foodstagram #basicinstagrammer #datenight #momlife #instamum #instablog
Lovely Meal for Mums 50th β₯οΈ
We'll make great mothers yet 💪