Oak Alley Restaurant & Cocktail Bar
Description
Restaurant & Cocktail Bar Here at Oak Alley we would like to entice you to try a taste New Orleans-the home of Cajun and Creole flavors. The food we create will transport you across the globe and leave you wanting more! Imagine a culinary festival created by a transfusion of West European, African, Caribbean and native Indian influences in most traditional dishes like GUMBO, JAMBALAYA and CAJUN CHICKEN. Thirst quenching cocktails married with a medley of live Jazz music and the intention to delight, we will inspire great atmosphere and give you a unique dining experience!
Tell your friends
CONTACT
RECENT FACEBOOK POSTS
facebook.comhttps://m.facebook.com/story.php?story_fbid=1704617802931073&id=126438560749013
VALENTINE'S WEEK SPECIAL 2 FOR 10 EURO ON ALL KOPPARBERG 500ML 😍😍😍😍😍😍😍😍😍😍😍😍😍😍
Our very special Valentine's Day Cocktail.. ❣️Amoré rosé ❣️ Gin, lime juice, rose syrup, fresh strawberry and peychaud's bitters topped with prosseco 😍 Happy Valentine's Day!! 😘
Weekend Special.. Pan Roasted Soy, Chilly and Honey Duck, Tempura vegetables, coriander and poppy seed rice 😋
Weekend specials...
Join us for lunch at Oak Alley from 12.30! We also have a selection of lunchtime cocktails if you're tempted! 😉
Weekend special: Sweet chilli crusted Irish Salmon, butternut squash puree, salsa verde, clams, samphire & with seabass, herb & potato croquette.
Weekend special.. Fillet of pork Ballotine, black olives, wild mushrooms Tapenade, chive mash and Marsala creamed asparagus. 😋
The The Irish Times Irish Restaurant Awards are back and we are looking for you guys to help us nominate our own Martin McMahon for #LocalFoodHero! Many of you already know, Martin is heavily involved in many local events and committees including Purple Flag Maynooth, Maynooth Summer Arts Festival and Maynooth Gin & Tonic Festival. He helps run 3 restaurants in Maynooth: Picaderos, Donatello Ristorante and Oak Alley Restaurant & Cocktail Bar and runs charity nights Dine in the Dark for NCBI. We need your help to nominate him!! Just follow the link https://www.irishtimes.com/sponso…/restaurant-awards-ireland Help us bring the award back to Maynooth. Closing date is 24th January. Max Marketing County Kildare Chamber Liffey Champion Liffey Champion Kfm Radio Kildare Maynooth
This weekends special...
Today's special.. Seafood platter Steamed rope mussels with white wine lemon and garlic prawn croquette, salt and pepper calamari, crispy Cajun seabass, toasted herb ciabatta, chilli mayo and tartar sauce 🐙🐟😋