Restaurant "Kruške I Jabuke"-Zaton
Description
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#oysters
#moonlight
Two greatest...Marko Peric & Antonio Vitko
Ravioli filled with ricotta and dried tomatoes with saint jacques sauce by Chef Antonio Vitko
Spaghetti with artichokes and shrimps by chef Antonio Vitko
Chef Antonio Vitko #mascarpone #orange#chocolate #aceto#balsamicocreme
🍽🥂
Смачна вечеря
#TBT to our summer vacation in Croatia #grilledcalamari #zatonholidayresort
Grozno nam je !!