Proud to be affiliated with this incredible initiative! Reserve the April 20/21 weekend to stroll our fair town and soak up extraordinary music... gonna be FINE...Springtide Music Festival Community

Three weeks until Springtide Music Festival 2018!!!

We have the perfect Easter gift for that special little one in your life! We’re closed Good Friday, but we’re open: - regular hours on Saturday - from 11:00 a.m. to 3:00 p.m. on Easter Sunday - regular hours on Monday Hop on in and see us soon! #HappyEaster 🐰 #SeeWhatWeDidThere

Killer Crime Club is coming to Uxbridge! #killercrimeclub

Very intriguing list. Especially the choice for Canada! Surely we can do better than that??

Your $25 ticket entitles you to an intimate evening with these two masters of American crime-writing, interviewed by Deborah Dundas, Book Review Editor for The Toronto Star, plus a $20 book voucher redeemable towards your purchase that evening!!

‪Which one of these pairings is your favourite? Scroll through these images of some of our favourite books displayed with our new Canadian-made dog tag-style necklaces. (Gestalt Designs - Bayfield, On) Not into wearing a necklace? They each come with a keychain ring too. Drop in to the store to see our large selection of dog tags with novel quotations, lyrics, and words to live by and carry with you!‬ #madeinontario #shoplocal

We will miss our Miss REBECCA dreadfully, but wish her all the very best in her new job -- Mama! I see LOTS of babysitters in this picture, Rebecca!❤️

Food coming up...mmm.... Chef David Wolfman is truly hands-on!!

Setting up for tonight's Chef David Wolfman event!!

🚨 ONLY A *FEW* SPOTS LEFT! Join us *TONIGHT* at 6:30pm at Urban Pantry restaurant in Uxbridge for “INDIGENOUS FUSION,” a spectacular evening with guest chef & author David Wolfman Phone Urban Pantry at 905-852-5050 to reserve your tickets! $85 + tax per person includes: ⭐️ 4-course meal (see menu below) ⭐️ Signed copy of David’s award-winning cookbook, "Cooking with the Wolfman: Indigenous Fusion" (value $30) THE MENU: TASTE OF THE WOLFMAN Juniper Spice Bison Carpacio, Salted Maple Duck Breast, Rosemary + Smoked Salt Lardo, Smoked Nuts, Tycoed Spiced Honey, Metis Bannock BEET & MANDARIN ORANGE SALAD Beets 6 Ways, White Wine Vinaigrette COD TARTARE Lime + Tomato Marinade, Strawberry Peach Salsa, Grated Jalapeno Hollandaise, Tempura Mint, Heirloom Fingerling Chips MEXICAN CHOCOLATE SPICE CAKE Chocolate Hazelnut Bark, Brown Sugar Whipped Cream, Caramelized Orange Caramel

Although our event with Susanna is sold out, you can still arrange for a signed copy of Bellewether. Just give us a call - we'll look after the rest!