We are closed today Good Friday and Easter Sunday.We are Open Saturday for all your Easter dinner needs. Enjoy today no matter how you spend it.

We would like to Thank everyone for having patience with us as we have been rebuilding our Gluten Free baking after losing everything in January. Sheena and I have been busy and now feel we have a good selection to choose from. All Products are BAKED AND SEALED IN THE GLUTEN FREE BAKERY and WE NOW retail it from our MAIN BAKERY..FEEL FREE TO CALL EITHER SIDE TO ORDER. No maple bacon donuts though😉

Canadian maple bacon hey!

GLUTEN FREE FROZEN DINNERS ARE SEALED AND AVAILABLE AT THE MAIN BAKERY ALL WITH SCHAR PRODUCTS. THINGS ARE MOVING IN THE RIGHT DIRECTION😊It will be another week or so for bread and treats we are still waiting for flour.

Look what Dan has cooked up and added to our list of fine pastries here at Che Jean-Marcs...Sausage Rolls!! OMG the staff can't leave them alone.

Cabbage Rolls anyone! Just pop them in the oven and friday nights dinner is ready in no time. Just that easy.

Hey Boss's... Pick up some treats for your employees in appréciation of all the hard work they do for you!!

Schar Gluten Free Products are in and can be purchased at the Main Bakery..

The CHEZ JEAN-MARC MAIN BAKERY is open and was not affected by the smoke damage on the GLUTEN FREE SIDE. There has been some confusion and i wanted to be clear. Have a great day West Nipissing.

We have started our Gluten Free Bakery restoration and it is going smoothly thanks to the Paul Davis team from North Bay. Melissa, Robin and Brandon and myself Nancy will have us up and running again in no time! We appreciate your patience. If you happen to be in the Espanola area our Pete at 100% Gluten Free in the Mall has our usual tasty entrées and goodies and would love to see you! Stay in touch for his big news coming soon!

THE GLUTEN FREE BAKERY WILL BE CLOSED UNTIL FURTHER NOTICE.. SORRY FOR ANY INCONVIENCE THIS MAY CAUSE. BAKER Dan Lelievre