Saturday's Specials: BLT benny. $11 (available until 1:00) AND Cajun Shrimp Po'boy served with a side of coleslaw. $12 AND Cup of haddock chowder and BLT on toasted 7 grain bread. $13

Friday's Lunch Specials: Caesar salad with garlic butter shrimp. $14 AND Creamy Curry mussels served with warm bread. $12

Thursday's Lunch Specials: Caesar salad with garlic butter shrimp. $14 AND Sweet chili mussels served with warm bread. $12

GREEN CURRY MUSSELS $12 1lb Nova Scotia's best mussels steamed in green curry coconut milk served with warm fococcia bread Garlic Butter Shrimp Haddock $16 Pan fried Atlantic haddock topped with garlic butter shrimp served with choice of side salad

GREEN CURRY MUSSELS $12 1lb Nova Scotia's best mussels steamed in green curry coconut milk served with warm fococcia bread Garlic Butter Shrimp Haddock $16 Pan fried Atlantic haddock topped with garlic butter shrimp served with choice of side salad

SUNDAY SPECIALS EAST COAST EGGS $14 Atlantic smoked salmon, fresh arugula and poached eggs topped with horseradish cream served on a homemade potato rosti SMOKEY TOMATO MUSSELS $12 1lb NS mussels steamed in a smoked tomato sauce served with warm bread

SATURDAY SPECIALS BREKKY PIZZA $12 Smokey tomato sauce, bacon, red onion and cheddar cheese topped with two over easy eggs and fresh arugula SALT BOX OLD FOUNDRY STOUT MUSSELS $12 1LB NS mussels steamed in Salt Box Stout served with warm fococcia bread

THURSDAY LUNCH SPECIALS Cajun Haddock Burger Cajun spiced haddock burger served on a local viennois bun with homemade mayo, arugula and tomato served with: coleslaw $12 side salad $15 Creamy Basil Pesto Mussels $12 1LB NS mussels steamed in a creamy pesto sauce served with warm fococcia bread

Wednesday's Lunch Specials: Sweet chili mussels served with warm bread. $12 AND Pan fried lemon pepper haddock with Kale salad. $14

Tuesday's Lunch Special: Pan fried lemon pepper haddock served with your choice of side salad. $14

Happy Victoria Day. We are open regular hours today...7:30-4:00. Today's specials: BREKKY BURRITO $10 scrambled eggs, bacon, and cheese, rolled in two flour tortillas topped with fire roasted jalapeno salsa and sour cream. ALSO Curry cream mussels served with warm bread. $12

BREKKY BURRITO $10 scrambled eggs, bacon, and cheese, rolled in two flour tortillas topped with fire roasted jalapeno salsa and sour cream CIDER MUSSELS $12 1lb NS mussels steamed in Annapolis Valley Cider served with warm fococcia bread HADDOCK CHOWDER AND A BLT $14