Description
Cantine serves healthy lunches inspired by honest food.
Opening on 02/05/16. Cantine serves healthy lunches inspired by honest food.
We work according to the seasons and exclude processed foods and sugars. What you see is what you get.
Soup, salads, tartines, coffee and sweets: there’s something for everyone.
Cantine offers a relaxed vibe with top-notch ingredients. To keep things fresh and interesting for our chef and customers, we have daily specials and weekly suggestions next to our set menu.
And we do take-away too!
Order your menu of choice on www.eatatcantine.be before 11.00 and pick-up at Cantine.
We’re also available for in-house catering, private dinner clubs, Sunday brunch, after work drinks, ... More info on www.eatatcantine.be
Cantine is part of Firma, a creative co-working space.
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RECENT FACEBOOK POSTS
facebook.comIced coffee to keep you cool! #eatatcantine
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Lunch is about to get down! Check out our weekly specials on www.eatatcantine.be #eatatcantine #healthy #homemade
Lunchtime! 🎉 #cantinegirls
We're back on track with some new weekly specials: - cream cheese, fennel, chickpeas & poached egg tartine - barley, sweet potato, nectarine & feta salad - apple, carrot & ginger juice - tomato soup - cheddar, spinach & onion croque
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Today is the last day before our summer break! We'll be back on tuesday August 16. 👋🏻👙☀️🍹🍦🏄🏽🛫🏝 #hellococktailsatthebeach
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WEEKLY SPECIALS: - ricotta/parmesan spread, nectarine & balsamico tartine - spelt, aubergine, mango & chili salad - cheese, mushrooms & onion croque - cauliflower & paprika soup (Mo - Wed) or carrot, lentil & sweet potato soup (Thu - Fri) - beet, strawberry, pineapple & ginger juice
Cantine
Thanks for stopping by Au pays des merveilles!
Specials of the week! It's a short week for Cantine as we will be closed on thursday and friday. Soup: courgette Salad: Bulgur, carrots, broccoli, cashews and sesame and lime dressing Tartine: aubergine and paprika spread, feta and mint Juice: pear - strawberry - orange Croque: mascarpone - paprika - red onion
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Check out our weekly suggestions including our homegrown radishes! :) Soup: carrots Salad: rainbow salad: hummus, avocado, sweet potato, pickled radishes, tahini dressing (vegan) Tartine: 'platte kaas', radishes, chives Croque: goat cheese, caramelised apples juice: carrot, pineapple, lemon
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Our menu's got a fancy update. Pass by for lunch to see what's on it!
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Our salad of the week is this lovely bowl of couscous, cauliflower, almonds and tahini topped with fresh mint and pomegranate.
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We love our Levi's and we hope you do to! Everyone who's wearing something Levi's gets a free coffee refill or cookie! #liveinlevis
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