Hampton Wine Co
Description
Hampton Wine Co is a collaboration between Glenn Mill, Pierre Geoffroy, and Jarrod Amos in the Kitchen.
The three of them met while working at the then, 3 Hat Restaurant which was Jacques Reymond Restaurant. After collectively working there for 14 years combined, the boys branched out, and kept furthering their knowledge, and passion for food and wine through new environments, different workplaces, and travelling.
After a 2 year search for the right space, the three of them finally stumbled upon 444 Hampton Street, and Hampton Wine Co was born. A classically European influenced wine bar and Boutique bottle shop, with great food to match, and informed polished service. This platform enables them to share their passion of food and wine, with the people of Bayside and beyond.
We look forward to meeting you!
HWC
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RECENT FACEBOOK POSTS
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Valentine's Day Dinner in full swing! #HWC #winebar #foodie #vday
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Corn being Charred for our Special Valentine's Day Menu. Those who booked are in for a treat! #winebar #hamptonwineco #vino #melbournefood #valentines #vday
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Our new tart is a must try for all chocolate fans! #hamptonwineco #dessert #melbournefood #winebar
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We are closed today and will be back from 12 noon tomorrow. Happy Australia Day everyone! 🇦🇺🇦🇺🇦🇺
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Summer Cocktail Special. This little number was made famous at the coolest little restaurant known as Huxtable. Today we pay tribute to this place that helped shape us! Watermelon infused gin, aperol, fresh lime, calpico soda and blood orange. 👌🏻 @chefdanielwilson #HWC #cocktails #winebar #summerdrinks #huxtable #baysidedelights #melbournedrinks
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Our head Chef Jarrod working away on a whole Kingfish to create one of our latest dishes. The final result will be cured kingfish, melon and prosciutto!
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We'll be back tomorrow (Tuesday 3rd of January) from 4pm. Hope everyone had a great New Years and looking forward to a great 2017 👌🏻🍷👍🏻
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Tonight will be our final service for the year. Thank you to our customers, suppliers, staff, friends and family for the ongoing support. We can't thank you all enough. We'll be re-opening on the 3rd of January from 4pm. Have a very Merry Christmas! 👌🏻🍷👍🏻 Team HWC
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This Sunday the 11th of December marks the one year opening of our little wine bar. Yup, one year old already. We'll be at work all day from 12 noon onwards and you guys should definitely come have a drink, and cheers with us if you're reading this 👌🏻🍷👍🏻 #happybirthdaytous
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Free Rosé tasting today from 2pm till 4pm! We'll be showcasing the best from here and abroad 👌🏻🍷👍🏻
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One of our old favourites. At HWC, we do know how to make desserts. Come try our latest. #hamptonwineco #wine #foodporn #dessert #melbournefoodie #foodgram #winebar #bayside
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New by the Glass. Bachelet Monnot Pinot noir. These two brothers started their Domaine in 2005 when they weren't even in their mid 20's. Something pretty much unheard of in Burgundy. So delicious! Well worth coming in for a glass if you haven't tried it before. #hamptonwineco #hwc #vino #burgundy #bacheletmonnot #bourgogne #pinotnoir #melbournefoodie #wine