Description
Check out on our latest news and special offer in our official webpage. We are appreciate to hear some comment on us improving on our food and services. Deliveroo,12.30-10.00pm
Just eat,12.30-5.00pm(just collection)5.00-10.00pm
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Gyoza (Choice of filling: Prawn/Pork/Chicken/veggie.)
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Yakitori (Skewer chicken breast n Scallions with teriyaki sauce)
Photos from Hilan Asian Cuisine Restaurant's post
Our Korean lunch Special dishes: Eel Don, Kimchi fried rice with egg, Kimchi pancake. All serve with Miso soup. We are cross road from Dundrum house:)
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Our Sushi lunch Set 1 with Miso soup and seaweed salad. Healthy n delicious :D
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Bento selection with miso and Kimchi
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Our chef's lunch special today: Chicken Katsu Curry Don. It's tasty n delicious:)
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Our amazing fish dish. Come get some :)
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New main-course:Pecten maximus with corn kernels,broccoli with yolk in garlic,deep fried（please order this before 2days earlier）.Posting your meals with location and enjoying 20 per cent or free drink immediately.Come in and have a taste.Have a break during the long day.(we have right to explain details)
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New main-course:Striped bass with Vermicelli,toufu,Yuba,chilli in chilli sauce,deep fried.Posting your meals with location and enjoying 20 per cent or free drink immediately.Come in and have a taste.Have a break during the long day.(we have right to explain details)
Good news:In order to thanks for regular customer we offer you a VIP card which brings along different discount on meals in our 3 restaurants.shop1:45capel street,dublin1-hilan chinese resaturant（10 per cent discount）,shop2:65dame street,dublin2-hilan korean restaurant(10 per cent discount),especially shop 3:2macher terrance main street,dundrum,dublin14(20per cent discount).New dishes and new decration,please join us to have christmas.We are still here during holiday.
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New main-course:Chicken legs with dry chilli and Scallion in soy sauce and suger, deep fired.Posting your meals with location and enjoying 20 per cent immediately.Come in and have a taste.Have a break during the long day.
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New main-course:Striped bass without bones with Chop chili in oli , steamed.Posting your meals with location and enjoying 20 per cent immediately.Come in and have a taste.Have a break during the long day.
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