Invisible Kitchen
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Your Gourmet Little Helpers - effortless chef-made eating
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Last Chance to treat your mother with 2016's most unique gift- order your delicious raspberry-infused, dehydrated pineapple bouquet. The perfect Mother's Day gift. Order before 7pm for free delivery.
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Not everyone was at the Sevens this weekend. Chef Tom was enjoying cooking some of his signature dishes for an Invisible Kitchen dinner party – Lobster with black pudding & avocado ice cream anyone?
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This edible flower is made from dehydrated fruit, so is healthy & tasty as well as beautiful. Edible bouquets will be available as mother’s day gifts so watch out for more information. Take a few seconds to sign up and make sure you don’t miss out on the chance to win this to make your mother’s day extra special this year http://bit.ly/23620WX
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Dehydrating is a great way to retain nutrients, enhance flavour and preserve / maximise benefits of a fruit – not sure it counts when they are on top of a “chocolate pizza”
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In honour of HK Art Basel, Chef Tom brings you his inspired ‘Art Basil Canape Collection’
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Chef Tom challenges his team to design canapes for a top secret event during Art Basel – stay posted to see the results…
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Chef Tom’s favorite canapes selection- available tonight at Sassy’s Gourmet Evening- How many can you identify?
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Our mint cream lollipops, getting ready for battle... Come & have a taste at Sassy’s Gourmet Food evening tomorrow http://www.sassyhongkong.com/gourmet-evening-vendor-list-eatdrink/
Blog | 5 Health Benefits of Eating with the Seasons Locally
Blog | 5 Health Benefits of Eating with the Seasons Locally: https://t.co/yD8pZ2RpuY
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Hong Kong's burgeoning organic farms are really exciting, and we use their ingredients as much as we can. These mixed heritage tomatoes are getting sliced up for a zingy salad, going out for a lucky dinner delivery. #invisiblekitchen #tomato # hkorganic #hkfood http://ow.ly/YAMUC
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Check out this weekend's Hong Kong Economic Journal for Tom's recipe and history of the iconic British dessert- Eton Mess. Was it really invented by a Labrador dog?
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Happy Valentine's Day! Fresh Eton mess being picked for today's picnic baskets
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