Savour Christmas

Do you know what you're making for Christmas? Subscribe to our online classes for a wide range of recipes from indulgent cakes to edible gifts. Just a click away. http://www.savourschool.com.au/online-classes-videos.aspx

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BY POPULAR DEMAND - we have added our second and final Christmas Buffet class - The first one sold out very quickly! Taking the products home, means one less thing you have to do on Christmas Day. http://www.savourschool.com.au/classes/christmas-classes/christmas-buffet/classes-detail.aspx

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25 days to go until Christmas! Just released: Siena Panforte, an easy recipe suitable for any skill level and can be made weeks in advance. Sign up to our online classes http://www.savourschool.com.au/online-classes-videos.aspx We have a over a 130 online classes and recipes including plenty of ideas for gifts and desserts to share with your loved ones this Christmas day.

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One of our patisserie favourites, Choux pastry! Learn to create 4 delicious varieties that you will have packaged to take home. Lunch, utensils and aprons provided! bookings essential for the 29th of November. http://www.savourschool.com.au/classes/pastry-tarts/choux-pastry/classes-detail.aspx#!prettyPhoto

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CHRISTMAS BUFFET! A very special one-off, hands-on class for all skill levels, where you will work with both Kirsten and Robyn to create a range of Christmas desserts for your special day including: pudding, concorde tree, chocolate truffles, bonbon biscuits and a beautiful chocolate wreath. Tues, 20th Dec - Book Now! http://www.savourschool.com.au/classes/new-classes/christmas-buffet/classes-detail.aspx

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POP-UP CLASS! Tomorrow create the perfect Christmas treat in this one-day hands using all your favourite christmas flavours - only $199 - Book Now! http://www.savourschool.com.au/classes/christmas-classes/christmas-macarons/classes-detail.aspx

Savour Patissier of the Year 2016

Want to compete in Savour Patissier of the Year 2017? Entries are closing next Friday, 2nd December. $15k cash, expenses paid trip to Hong Kong and $25k worth of equipment to be won. Apply now! http://savourpatissieroftheyear.com/competition/

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Get in the Christmas spirit with CHRISTMAS MACARONS! Friday, 25th November - only $199 Create the perfect Christmas treat in this one-day hands using all your favourite christmas flavours! http://www.savourschool.com.au/classes/christmas-classes/christmas-macarons/classes-detail.aspx

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🎉 Available now: FREE ebook with #recipes from the 2016 Savour Patissier of the Year competition - get your free copy now! http://savourpatissieroftheyear.com/download-2016-free-ebook/ Special thanks to our 2016 platinum sponsors Callebaut Australia, Ravifruit Australia | gold Bulla Family Dairy | silver UNOX Australia #robotcoupe Creative Ingredients Pty Ltd | bronze KitchenAid Australia and New Zealand, Heilala Vanilla, Cedar Hospitality, Silikomart professional, Pavoni Italia - Professional, Martellato USA, Chef Works Australia 📷 Richard Weinstein Photography #tart #ebook #free #dessert #food #desserts #yum #yummy #amazing #sweet #chocolate #cake #delish #foods #delicious #tasty #eat #eating #hungry #foodpics #sweettooth #chocolate #callebaut #macaron

How to make 'Red Jupiter' marble moulded chocolates with Kirsten Tibballs | Chocolate Book

Learn how to create 'Red Jupiter' marble moulded chocolates with Kirsten Tibballs Savour Online Classes - Watch it now! https://youtu.be/4S3gGJAK0Sw http://www.savourschool.com.au/online-classes.aspx

Images from my class at The Chicago Chocolate Academy

Here is a sneak peak of what Kirsten taught in her recent class at Chicago Chocolate Academy photos by Paul Strabbing with Callebaut Images by Paul Strabbing

Frank Haasnoot

Learn how to create Frank Haasnoot's signature decorations with Savour Online Classes - Watch it now! https://youtu.be/JhcI5o6MK5g http://www.savourschool.com.au/online-classes.aspx

No work for someone today. #dayoff #noworktoday #brunswick #savourschool

Lime and Lavender - filled Citron Lime cream topped with lavender marshmallow #savourschool #chouxpastry

Caramel Choux- filled with caramel Creme patisserie and topped with salted caramel buttercream #savourschool #chouxpastry

Coffee, Coffee, Coffee - filled with coffee and milk chantilly #savourschool #chouxpastry #coffee

#Repost @savourschool ・・・ Entries for the 2017 @savourpatissieroftheyear competition are closing on December the 15th. To register visit www.savourpatissieroftheyear.com this beautiful tart was created by @apinya_k.evans for the 2016 @savourpatissieroftheyear proudly sponsored by @callebautoz @ravifruitaustralia @bullafamilydairy @unoxau Robot Coupe @creativeingredients 📸 by @rwphoto #savourcomp #tart #savourschool #competition #melbourne #purple #patisserie

#Repost @savourpatissieroftheyear ・・・ 5 days to go till entries close for @savourpatissieroftheyear - finalists announced soon after - entremet by Santiago Cuyugan @smcuyugan #dessert #food #desserts #TagsForLikes #yum #yummy #amazing #instagood #instafood #sweet #chocolate #cake #delish #foods #delicious #tasty #eat #eating #hungry #foodpics #sweettooth #chocolate #ravifruit #melbourne #australia #savourcomp

Snowflakes snowflakes snowflakes chocolate garnish ❄️ a lot of hard work gone into these bad boys by @pereolysh #chocolatesnowflake

Sale extend till Christmas Eve!! 20% off coloured 1.8lt melting tanks!!! Available in Red, Green, and Purple!! Silver sold out. Purchase in store or online at www.savourschool.com.au #savourschool #savourstore #meltingtank #chocolate #sale #melbourne #brunswick